Commercial Countertop Soft Serve Ice Cream Machine 3 Flavour 18-20L/H Air Pump

Original price was: £1,799.00.Current price is: £1,699.00.

Jasper Street, Stoke-On-Trent, Staffordshire, England, ST1 3DA

Ways to Pay 
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Description

Commercial Countertop Soft Serve Ice Cream Machine – 3 Flavour, 18-20L/H

Upgrade your dessert service with this commercial countertop soft serve ice cream machine, designed for cafés, restaurants, dessert shops, bakeries, food trucks and commercial kitchens. With an 18-20L/H production capacity, triple-head dispensing system and built-in air pump, this machine delivers smooth, creamy soft serve with professional consistency.

Key Features

  • 3 Flavour Output: Serve two individual flavours plus one mixed twist flavour.
  • 18-20L/H Capacity: Ideal for commercial dessert counters and food service environments.
  • Air Pump System: Helps improve overrun for a lighter, smoother and creamier texture.
  • Embraco Compressor: Powerful refrigeration with R290 refrigerant and 1.25HP compressor performance.
  • Dual 6L Hoppers: Includes 2 x 6L S/S 304 stainless steel hoppers.
  • Dual Freezing Cylinders: 2 x 1.6L cylinders for consistent soft serve production.
  • Pre-Cooling & Overnight Function: Helps maintain mix quality and supports convenient operation.
  • LED Display: Easy-to-use control panel for simple operation.

Technical Specifications

Type Commercial Countertop Soft Serve Ice Cream Machine
Flavours 3 Flavour / Triple Head
Production Capacity 18-20L/H
Rated Power 1850W
Compressor Embraco
Refrigerant R290
Compressor Power 1.25HP
Hopper Capacity 6L x 2
Freezing Cylinder Capacity 1.6L x 2
Air Pump Yes
Hopper Pre-Cooling Yes
Overnight Function Yes
Lack of Mix Alarm Yes
Display Screen LED Screen
Condenser Copper Tube
Hopper Material S/S 304 Stainless Steel
Panel Material S/S 201 Stainless Steel
Product Dimensions 540 x 715 x 860mm
Packing Dimensions 610 x 760 x 890mm
Net / Gross Weight 96kg / 106kg
Packaging Carton with Crate

Suitable For

Perfect for cafés, restaurants, dessert shops, bakeries, food trucks, kiosks, catering businesses and commercial kitchens.

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